From the lush national parks of Western Australia, the ranges of Victoria and the salty eastern seaboard, we are lucky to be gifted honey from fruity floral nectar. Our busy bees forage in-season flowers to create rich tasting honey infused syrup that is generously swirled through creamy honeycomb flavoured ice cream. Crunchy honeycomb is the final touch in making this delightful ice cream.
Spudshed Kelmscott aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
