Balducci Pasta Fusilli #56 500g

$1.52 each

Ingredients

Durum Wheat Semolina.

Preparation Instructions

Add 500g pasta to 4 litres of boiling water. Add 1-2 teaspoons of salt or to taste and cook until desired texture is reached. Cooks in 11 minutes.

Storage Instructions

Store in a cool, dry place.

Allergens

Wheat, Gluten

Allergen may be present

Soy, Egg

Nutrition Information

Servings Per Packet 5
Serving Size 100g

Per Serving* Per 100g or 100mL*
Energy 1510kJ 1510kJ
Protein 11.5g 11.5g
Fat, Total 2.0g 2.0g
- Saturated 0.5g 0.5g
Carbohydrate 71.0g 71.0g
- Sugars 3.0g 3.0g
Dietary Fibre 4.0g 4.0g
Sodium 29mg 29mg

*All values are considered to be average

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