San Remo Nidi Traditional Egg 375g
$3.28
each
Ingredients
Durum Wheat Semolina (91%), Egg (9%).
Usage Instructions
Cooking Time: 10-12 minutes. Add pasta and 1 Tbsp salt to 5 litres of boiling water, cook for 10-12 minutes or to taste.
Storage Instructions
Store in a cool, dry place.
Allergens
Wheat, Egg, Gluten
Allergen may be present
Soy
Nutrition Information
Servings Per Packet
3.75
Serving Size
100g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 1530kJ | 1530kJ |
Protein | 15.0g | 15.0g |
Fat, Total | 2.0g | 2.0g |
- Saturated | <1g | <1g |
- Trans | <1g | <1g |
- Polyunsaturated | 1.2g | 1.2g |
- Monounsaturated | <1g | <1g |
Carbohydrate | 70.0g | 70.0g |
- Sugars | 2.5g | 2.5g |
Dietary Fibre | 4.0g | 4.0g |
Sodium | 30mg | 30mg |
*All values are considered to be average